Barbera Frizzante Oltrepo Pavese D.O.C

Sparkling red wine

Barbera, Uva Rara

Our harvest is carried out manually, ensuring the utmost care in selecting the best grapes. After destemming, the must undergoes a modern maceration with the skins for about 10 days, giving the wine its characteristic intense ruby color and complex aromas.

This wine presents a ruby red color and a broad bouquet with notes of currant and sour cherry. On the palate, it's warm, with a slight acidity balanced by a full-bodied structure.

This wine pairs beautifully with a variety of dishes, including meat-filled agnolotti and ravioli, cotechino and zampone, roasts, and moderately aged cheeses. Its versatility makes it an ideal companion for a rich and satisfying dinner, complementing the intense flavors and soft textures of these dishes with its structure and complexity.

16 – 18° C

Contains sulfites