Still red wine
Pinot nero
During the Pinot Noir harvest, the grapes are handpicked, carefully destemmed, and the resulting must undergoes maceration and fermentation to create the complex and intense red wine we know. Finally, the wine is aged in oak barrels before being bottled and ready to be enjoyed.
The Pinot Noir presents an inviting ruby red color, promising an enveloping visual and gustatory experience. Its fruity notes of currant and sour cherry add depth and complexity to the wine's aromatic profile, giving it an elegant and classy character.
This versatile wine is ideal for accompanying a wide range of dishes, thanks to its structure and balance. It's perfect for the entire meal and pairs beautifully with succulent roasts, warmly aromatic cured meats, delicately grilled meats, and moderately aged cheeses. Thanks to its versatility, Pinot Noir is a winning choice for any culinary occasion.
16 – 18° C
Contains sulfites